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It has been several years since Nathan’s last book so it is a great treat to welcome him back to Waterstones Truro to talk to BBC Radio Cornwall’s Daphne Skinnard about his newly published book, On Fish.
Nathan’s several decades of experience comes across throughout the book as he looks at cooking methods, focuses on individual types of fish, habitat and when they are at their best. The recipes are aimed at both skilled and inexperienced cooks.
On Fish is an inspirational and beautifully produced resource for anyone wanting to discover and cook with sustainable fish and Nathan’s passion for seafood will inevitably come across during the evening.
Further details: 01872 225765
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